Low carb chocolate sauce.

Make your pancakes using the standard recipe, (substitute the plain flour for wholemeal for less carbs).

Break the chocolate into a bowl and melt over a pan of simmering water.

Add the pea nut butter and mix with the chocolate, until its all melted in.

Arrange the pancakes on a plate, slice the banana and arrange in pancakes and drizzle over the sauce.

Make more when all consumed!