No image available
Member recipe

Hot Spiced Cider

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by

Cooking time

Servings

Serves 8

Presentation matters! Served in scooped-out apple mugs, this warm, soothing cider will become an instant family favorite. And at just 123 calories, it's just as guilt-free as it is tasty.

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.

Ingredients

  • 8 cups apple cider or apple juice
  • 1/4 - 1/2 cup packed brown sugar
  • 6 stick cinnamon
  • 1 teaspoon whole allspice
  • 1 teaspoon whole cloves
  • Small apple slices

Method

    1. In a saucepan combine cider and brown sugar.
    2. For spice bag, tie cinnamon, allspice, and cloves in double layer of 100-percent-cotton cheesecloth.
    3. Add the spice bag to the cider mixture.
    4. Bring to a boil; reduce heat.
    5. Cover and simmer for 10 minutes.
    6. Remove the spice bag; discard.
    7. Serve cider in mugs with small apple slices, if desired.

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.

Comments

Show comments

We’d love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?

Be the first to comment on this recipe…

Questions

Tips