Chocolate Fudge Brownie
Yummy, flavoursome and moreish brownie. WARNING: DONT EAT IF YOU ARE LOSING WEIGHT!:)
Difficulty and servings
Serves 16
Preparation and cooking times
Plus 30-60 mins cooling time
- Preheat Oven - 180 degrees
- Line 8 inch cake tin with greaseproof or baking paper
- Slowly melt butter - (4oz) & choc together in heat proof bowl in microwave
- Put mixture in large bowl, stirring in the sugar & vanilla essence
- Stir in the eggs, and sift over flour, folding together well with a metal spoon and rubber spatula
- Pour into prepared tin and transfer to oven, baking for 30 mins or until just set
- Remove from oven, leaving to cool in tin before turning out onto wire rack
- Sift icing sugar and cocoa powder into small bowl, making a well in centre
- Place butter in well, gradually adding abt 2 tsp of hot water, mixing to form smooth, spreadable icing
- Pour icing over cooked mixture and allow to set for cutting into squares. Serve cold
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http://www.bbcgoodfood.com/recipes/2718661/
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Ingredients
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Difficulty and servings
Serves 16
Preparation and cooking times
Plus 30-60 mins cooling time
Ingredients
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