Pretzel popcorn squares

Pretzel popcorn squares

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(1 ratings)

Prep: 10 mins Cook: 5 mins Plus chilling

Easy

Makes 12
Salty and sweet flavours combine perfectly in these chewy snacks held together with melted marshmallow

Nutrition and extra info

Nutrition: per square

  • kcal214
  • fat6g
  • saturates1g
  • carbs37g
  • sugars16g
  • fibre0g
  • protein3g
  • salt0.7g
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Ingredients

  • 300g marshmallow
  • 140g plain popcorn
  • 200g pretzel, roughly chopped

Method

  1. Put marshmallows in a saucepan and melt, stirring continuously. Stir in popcorn and pretzels. Pour into a roughly 23 x 33cm baking tray lined with baking parchment, and chill to set. Cut into squares with a sharp knife to serve.

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Comments (4)

littlemy94's picture

Like wrestling a marshmallow monster. Impossibly sticky. Have just managed to force it into the tin, with the aid of several spoons, lots of baking parchment and a rolling pin. Good luck.

tudor_popeiu's picture

You've rushed and overcooked the marshmallow. First ask what might've gone wrong, then give your savvy opinion, you're not a food critic nor a professional.

rachyh1's picture

I made this and added some butter and it worked well. Be warned it is very messy to make and you need a really large bowl to mix it all in but my son has eaten 5 pieces already so that's testament to how tasty it is!

paulaharding's picture
2

This sounded delicious, and I set about making it, but I feel there is some butter missing from being melted with the marshmallows as they didn't melt easily on there own and were almost impossible to mix in with the dry ingredients, which proved to be way too much, which again makes me think some butter is missing from being melted with the marshmallows. It all tastes great, but next time I would add butter in with the melting marshmallows.

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