Albondigas in Chipotle sauce

Latest comments and suggestions

• mrsridey

  21 February 2012

  mrsridey commented on this recipe

  Nice recipe, but needs a lot more seasoning than what is listed. Try adding a good bit of cumin and white pepper powder to the meatballs and shallots to the sauce.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Malcolm Emmanueil

  01 April 2012

  Malcolm Emmanueil commented on this recipe

  Its absolutely a great Idea for a stronger flavor. however, adding the chipotle into the sauce, then cooking the meat in the Chipotle is enough to infuse the flavor, that's my personal taste. but still you can add many other ingredients to adjust the dish up to your certain standards. Happy Eating

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Jodie Rees

  02 September 2012

  Jodie Rees rated and commented on this recipe

  

  I have to say I thought this was wonderful. I couldn't get canned chipotles so I used chipotle paste and added 2 tsp to the tomato sauce. But it's the meatballs I was really pleased with, and everyone else enjoyed them. Will be making this again in the future.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:

http://www.bbcgoodfood.com/recipes/1891635/

Your binder

• Register
• Sign in
• More info

Sign up or sign in to receive a £60 wine voucher, and to save, rate and comment on recipes. Plus, get our newsletter.

Ingredients

• Ingredients:
• 1 kg pounds ground beef or pork
• 2 eggs
• 1 cup plain bread crumbs
• 1 1/2 tablespoons chopped garlic
• 1 small onion, minced
• 1 1/2 tablespoons chopped cilantro leaves
• 1 tablespoon dried oregano
• 1/2 tablespoon salt
• 1 teaspoon black pepper
• 1/4 teaspoon cayenne
• 1/4 teaspoon ground allspice
• 1/2 teaspoon ground coriander
• Chipotle Tomato Sauce, recipe follows
• Chipotle Tomato Sauce:
• 1 L cans tomato sauce
• 1/2 cup canned chipotles in sauce, its smoked Mexican chilies (available in the International section of most supermarkets)
• 2 teaspoons onion powder
• 1 teaspoon garlic powder
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon dried oregano
• 1-ounce unsweetened chocolate chopped into small bits
• Salt and black pepper

Search Good Food

Keywords

Refine your recipe search

Search filter options

Search by cooking times Less than 10 minutes 10-30 minutes 35-60 minutes Over an hour Search by difficulty Easy Moderately easy For the keen cook Search by cuisine American British Caribbean French German Greek Indian Irish Italian Japanese Mediterranean Mexican Middle Eastern Moroccan Scottish Spanish Thai Vietnamese Search by course Warm starter Cold starter Main course Side dish Pudding Soup Course Breakfast Search by calorie range Less than 200 200-400 400-600 600-800 Over 800 Search by occasion Midweek meal Dinner party Family favourite Birthdays Christmas New Year Mother's Day Chinese New Year Easter Search by chef Good Food Team olive Angela Nilsen Anjum Anand Ching-He Huang Gary Rhodes Gordon Ramsay James Martin John Torode Ken Hom Lesley Waters Mary Cadogan Matt Tebbutt Merrilees Parker Nick Nairn Orlando Murrin Ruth Watson Sarah Cook Silvana Franco Simon Rimmer Search by diet Vegetarian Vegan Gluten-free Dairy-free Nut-free Egg-free Low-fat Low in salt Search by magazine BBC Good Food Olive Search by servings 1 2 4 6 8 For a crowd

Difficulty and servings

Serves 4

Preparation and cooking times

45 min simmer

Ingredients

• Ingredients:
• 1 kg pounds ground beef or pork
• 2 eggs
• 1 cup plain bread crumbs
• 1 1/2 tablespoons chopped garlic
• 1 small onion, minced
• 1 1/2 tablespoons chopped cilantro leaves
• 1 tablespoon dried oregano
• 1/2 tablespoon salt
• 1 teaspoon black pepper
• 1/4 teaspoon cayenne
• 1/4 teaspoon ground allspice
• 1/2 teaspoon ground coriander
• Chipotle Tomato Sauce, recipe follows
• Chipotle Tomato Sauce:
• 1 L cans tomato sauce
• 1/2 cup canned chipotles in sauce, its smoked Mexican chilies (available in the International section of most supermarkets)
• 2 teaspoons onion powder
• 1 teaspoon garlic powder
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon dried oregano
• 1-ounce unsweetened chocolate chopped into small bits
• Salt and black pepper

Advertisement

Your binder

Here are three other great reasons why to sign up:

• You get an online binder, where you can store all your favourite recipes and create menus.
• You can add your own recipes to this site for others to try; plus, rate and make comments on recipes, and share your views on our blog.
• You can sign up for our weekly newsletter (sent out on Wednesdays) - it's packed with recipes, special offers and competitions.