EQ8 Cranberry & Apple Chutney
- Preparation and cooking time
- Total time
- Plus soaking and cooling time
- Easy
- Makes Jars
Ingredients
- 1 red onion
- 4 apples
- 250g dried cranberries
- 250ml can EQ8 Cranberry & Apple
- 150g demerara sugar
- 3 cloves
- 1 cinnamon stick
- 100ml balsamic vinegar
- 1 bay leaf
Method
- STEP 1Soak the cranberries in EQ8
- STEP 2Peel, core and chop the apples and onions into 2 to 3cm dice. In a heavy-bottomed saucepan cook the apples and onions on a medium heat for 4 minutes
- STEP 3Add in the rest of the ingredients, including the EQ8 and cranberries, and cook down gently for 1 hour, stirring occasionally
- STEP 4Leave to cool, then store in jars in the fridge for up to one month.
