A warming winter treat, this spicy turkey soup is a great use of Christmas leftovers - happy Boxing Day!
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Make it your own
Sizzle some chopped bacon with the onions. Pour in a splash of dry sherry before adding the stock. Any canned pulses can replace the chickpeas. Throw in some chopped sprouts – cooked or raw, it doesn’t matter. For extra zing, squeeze in a little lemon juice at the end.