Vodka & cranberry blush
A sophisticated dinner party cocktail with a crisp cranberry kick
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Difficulty and servings
Serves 12
Preparation and cooking times
Prep 10 mins
- Pour 200ml each vodka and Cointreau into a jug, then add 600ml cranberry juice and 400ml orange juice. Stir well. Pare strips of peel from 2-3 limes. Fill 12 glasses with the crushed ice, then pour over the cocktail. Finish each glass with a strip of lime peel.
Recipe from Good Food magazine, July 2009.
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http://www.bbcgoodfood.com/recipes/11234/
Difficulty and servings
Serves 12
Preparation and cooking times
Prep 10 mins
Ingredients
- 200ml each vodka and Cointreau
- 600ml cranberry juice
- 400ml orange juice
- strips of peel from 2-3 limes
- crushed ice , to serve





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28 June 2009
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08 July 2009
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08 July 2009
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01 September 2009
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19 September 2009
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