Top 10 gadgets to save you money in the kitchen

The right tools can help you to save a lot of money in the kitchen. Sarah Sysum recommends her top 10 gadgets for pinching pennies.

1. Slow cooker

Slow cookerPossibly the most talked about cost-saving gadget, the slow cooker gets rave reviews because it uses a small amount of energy over a long period of time and therefore much less electricity than a traditional oven. But it saves money in other ways too. Slow cooking means you can use cheaper cuts of meat (which become meltingly tender after a full day of cooking at a low temperature) and you'll relinquish that takeaway as you have a lovely home-cooked meal waiting when you arrive home.

Read our review of slow cookers

2. Mini chopper

Mini chopperYou might be surprised when I suggest that a mini chopper is also a great thrifty buy. But it allows you to grind your own spice mixes (so much cheaper and nicer than anything bought) and whizz up the ends of bread to make crumbs to freeze. Mini choppers are great for making pastes too. You could say that buying all the ingredients is more expensive, but if you're anything like me you'll have six different half-used jars of ready-made pastes at the back of the fridge at any one time. This model is robust, easy to clean and amazingly fast.

Kenwood Compact CH108A mini chopper, £14.99, John Lewis

3. Silicone cake cases

Silicone cake casesDo you bake a lot of cupcakes or muffins? Then consider buying a set of silicone baking cups. Since they can be washed and reused again and again, it'll do away with the need for paper liners. I've tried lots over the years and this set is a real bargain. The silicone is thick enough so you get a sturdy case; you get even heat retention (a problem with some I've tested) and when your bake is done, turn the case upside down and the muffins will just drop out.

Wilko 12 muffin cases silicone, £2,

4. Coffee maker

Coffee makerIf you drink two cups a day of chain shop coffee, you'll spend around £110 a month. For that amount you can buy yourself a decent machine. I'm not going to pretend this is the cheap option (if you want a bargain model I recommend Curry's Logik Coffee Maker, £9.99) but it's without doubt the best machine I've ever used. It even has the bean-to-cup option you get with really expensive machines. I also like how it keeps the coffee warm (but not stewed) for a good hour so you get enough to have an early morning cup plus plenty for your takeaway flask.

Cuisinart Grind & Brew Automatic, £99.99, Lakeland

5. Breadmaker

BreadmakerI know it's better to make it entirely from scratch, but if you don't have time to bake bread by hand, it can save a lot of hassle. There have been plenty of studies on how much it actually costs to make a loaf in a machine. Generally it works out at around 40p for a 10-slice loaf. It takes no time at all to pop the ingredients in and push the button. You just have to plan for it. For such a cheap model this has a lot of great features with 12 settings, including more unusual sweet dough, and unlike so many models it was easy to get the bread out! Use its delay option to have a nice hot loaf waiting when you get home, then plan a meal around it.

Cookworks breadmaker, £38.99, Argos

6. Handheld blender

Hand blenderSoups are a brilliant way of using up all those bendy carrots and past it potatoes. But, if you're anything like me the thought of having to wash up the food processor as well as everything else might put you off. Hence why a handheld blender is a good option (relatively little washing up and you can stand over the pan and do it, which saves time too).

Read our review of hand blenders

7. Food dehydrator

Food dehydratorLike dried fruits or jerky? Then buy a food dehydrator and you can make your own bargain-priced fruits and meats. It may take hours to dry, but it only takes a few minutes of hands-on time to get a batch going. This is the gadget to go for if you grow your own and have a glut. So far I've made 'freeze' dried strawberries (great to grind up and use to flavour butter icing), 'sundried' tomatoes, dried herbs and candied peel. It's a little bit trial and error to begin with on what to dry and for how long but once you get going you'll be completely hooked on 'drying out' various creations!

My Kitchen food dehydrator, £49.99, Lakeland

8. Saucepans

SaucepansEnergy saving is key to frugal cooking. Wasted heat means wasted energy, which is why cheap stainless steel pans aren't my first choice, as they don't conduct heat as well as copper or aluminum. However both of these options are really expensive. A good compromise is to go for stainless steel, sandwiched with an aluminum layer.

Read our review of saucepans

9. Spaghetti measurer

Spaghetti measurerIf you're anything like me you consistently cook too much pasta. Not only is this wasteful but, if you eat a lot of the stuff, you suddenly realise how much money in non-eaten pasta you're throwing away too. You can buy cheaper measurers (Tesco's do a wooden one for £3) but this is so fun! Shaped like a kid's book each leaf with a mouth-sized hole represents a number of portions from 1-4, cheery but also very accurate.

Spaghetti measure book, £9, Roo's Beach


10. Plastic containers

Plastic containersThey're more economical than tin foil and cling film, and if you're not fussed about looks they can work out really cheap too. I like this little set that is big enough to store leftover roast meat (or even a portion or two of mash) but is also dishwasher, microwave and freezer proof.

Value 1.75l storage containers, set of 4 £5, John Lewis

What's your favourite money-saving piece of kitchen kit? Share your thoughts with us below...


Comments, questions and tips

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Comments (10)

montrealcat's picture

Also, plastic containers are not great for you. I found glass containers with snap on lids in my local dollar store (not sure what that would be called in the UK) for 2$ cdn (about 1 pound). These are great because they can be frozen and thawed directly in the microwave and brought to the table. I've also baked cakes in them, but they are not tempered glass so that's really pushing luck. Cheers!

montrealcat's picture

Not sure about the pasta measures. Here's what do do with leftover pasta... Throw it back in the pasta water, use the hand-held blender to gush the mess up and use this in place of water in your bread recipe, either for the machine or by hand. The extra gluten in the pasta and pasta water makes the bread rise incredibly high and makes the texture really really airy. I always save pasta water for soups, sauce and for making bread and for thickening pasta sauces.

TangaToto's picture

Um... Slow cookers sound like a good idea , but in reality everything cooked in them has the same taste as the way your granny used to cook veggies ..I.e. Cooked to death and .. Tasteless . And as for bread makers , you'll soon join the ranks of the millions around the world who have realised that they are just too much hard work , the only good thing about them is the smell , which is always pleasant even when you stuff up the bread . Borrow one from someone first , there will be plenty lurking unused in friends kitchens , they'll probably welcome the space !

newittpeter's picture

Someone seems to need to be a bit more positive I would suggest. Slow cookers are absolutely fantastic for creating sauces and stews with depth of flavour for very little cost. Slow roasted meats even from cheaper cuts give amazing natural taste and texture and just melt in your mouth.
Bread makers are not a hassle at all and a basic recipe can take all of 5 minutes to prepare.
So yes, these are two great recommendations, it's just about one's attitude to cooking, and life I guess.

gerrard23's picture

Bit skeptical but had to go to homebase anyway and bought it. five days later I've already used it three times. Made a really nice hummous. a bit tight but it took a full 800g tin chickpeas plus ingredients from other recipes in here. Takes up minimal room on the work surface. No more struggling to get out and wash up the huge food processor. onion blitzed in seconds. Great find. many thanks.

gerrard23's picture

The mini chopper looks great. I was looking for tips on food processors but seems you don't think they're essential.

p200906's picture

I bought the Kenwood minichopper two years ago, and it is def worth the money. Very good for currypastes, but also for fresh herbes, dressings and the like. The knife is supersharp.

Daisy@Cheaperseeker's picture

Great collections.Thank you for sharing!

1966tinahiscott's picture

I am looking for some good saucepans in which can also be used in the oven I have about 200 to 250 to spend do you have any that you can recommend many thanks

goodfoodteam's picture

Hi there. This guide to saute pans might be helpful - most of them are ovenproof. If it's a deeper saucepan you're looking for, it might be worth searching the company's website as there might be an alternative shaped pan in the collection.

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Tips (2)

Ssilvrhair's picture

I save the plastic containers that things like cottage cheese and sour cream come in. They work every bit as well as purpose built storage containers, can be used over and over, and are virtually free.

mogsy2014's picture

Lakeland do some good quality pans and what's more is they have a lifetime guarantee! A bit more pricey than the Asda ones but I have had cheap pans in the past and they don't last. Check out Lakeland those looking for pans.