Showing 1 to 24 of 53 results

  • Runner bean chutney in a saucepan

    Runner bean chutney

    A star rating of 5 out of 5.3 ratings

    Preserve allotment staple runner beans to enjoy later in the year in this zingy chutney. It will keep sealed in a cool, dry place for up to three months

  • Easy piccalilli served in a jar

    Easy piccalilli

    A star rating of 4.4 out of 5.20 ratings

    Make some homemade piccalilli to serve with cold meats and cheese. It will keep for up to three months and makes a great gift for chutney lovers

  • Fresh fig chutney served alongside pate and crackers

    Fresh fig chutney

    A star rating of 4.8 out of 5.19 ratings

    Enjoy this sticky, sweet fig chutney alongside pâté and our homemade rosemary crackers or your favourite cheese. Make the most of figs when they're in season

  • Mango chutney served in jars

    Mango chutney

    A star rating of 4.2 out of 5.22 ratings

    Make a classic mango chutney to serve alongside curries, with cheese or in sandwiches. It makes a great gift for family and friends, and you can freeze it too

  • Gooseberry chutney in a jar and served with cheese

    Gooseberry chutney

    A star rating of 3.3 out of 5.8 ratings

    Have a glut of gooseberries in the garden? Enjoy this gooseberry chutney with your favourite cheeses and crackers. It also makes a lovely gift

  • Spiced pear chutney 2016

    Spiced pear chutney

    A star rating of 4.5 out of 5.17 ratings

    This fruity chutney with pears, sultanas, a hint of chilli, star anise, ginger and cumin is the perfect way to preserve a taste of autumn

  • Mary Berry's Christmas chutney

    Mary Berry's Christmas chutney

    A star rating of 4.8 out of 5.148 ratings

    A perfect match for cheese and cold meats, and delicious in turkey sandwiches

  • A small pot of green chutney with a spoon rested inside

    Green chutney

    A star rating of 4.8 out of 5.4 ratings

    Serve this gorgeous green chutney with naan bread as a side dish in any Indian meal. Green chilli, mint and coriander give the chutney its colour and kick

  • Plum & preserved lemon chutney

    Plum & preserved lemon chutney

    A star rating of 5 out of 5.5 ratings

    If you find the dried fruit in traditional chutney overly sweet, you'll love the sharp bite of the preserved lemons in this recipe

  • Homemade tomato chutney

    Homemade tomato chutney

    A star rating of 4.6 out of 5.106 ratings

    This homemade chutney is simple to make and is particularly good served with a hard cheese

  • Classic apple chutney

    Classic apple chutney

    A star rating of 4.8 out of 5.74 ratings

    Serve this classic chutney with roast crackling pork for a change from apple sauce

  • Apple & cranberry chutney

    Apple & cranberry chutney

    A star rating of 4.6 out of 5.87 ratings

    Chutneys are fantastic presents because they really improve with age and go brilliantly with Christmas cheeses and cold meats

  • Fragrant mango & apple chutney

    Fragrant mango & apple chutney

    A star rating of 4.7 out of 5.85 ratings

    The perfect gift or an essential Boxing Day condiment. You won't want your turkey leftovers to ever run out while this is in the fridge

  • Rhubarb chutney

    Rhubarb chutney

    A star rating of 3.5 out of 5.9 ratings

    A simple rhubarb chutney that's a great mix of sweet and tart - spoon on generous helpings of this must-try condiment to your favourite curries and hoppers

  • Rhubarb & date chutney

    Rhubarb & date chutney

    A star rating of 4.9 out of 5.64 ratings

    Keep this tucked away for a month so flavours can develop and then serve it with cheese, pâté, cold meats,
    sandwiches – you name it

  • Beetroot chutney in three glass jars

    Spiced beetroot chutney

    A star rating of 4.4 out of 5.90 ratings

    Serve this vividly coloured beetroot and orange chutney with cheeses and cold meats. It's delicately spiced with cinnamon, cloves and coriander seeds.

  • Green tomato chutney

    Green tomato chutney

    A star rating of 4.5 out of 5.72 ratings

    This chutney recipe is a great way of using up a glut of garden tomatoes, making them last all year

  • Autumn tomato chutney

    Autumn tomato chutney

    A star rating of 4.8 out of 5.54 ratings

    A good tomato chutney take some beating, and this version is great because it's not too sweet

  • Pineapple, fig & ginger chutney

    Pineapple, fig & ginger chutney

    A star rating of 4.9 out of 5.29 ratings

    The pineapple flavour really comes through in this tangy chutney, making it a perfect accompaniment for ham and all your festive cold meats and cheeses

  • Richly spiced plum chutney

    Plum chutney

    A star rating of 3.9 out of 5.45 ratings

    Make-ahead this rich plum chutney for special occasions or simply enjoy al fresco with your favourite cold cuts. Flavour with spices such as cumin, paprika and ginger.

  • Courgette and tomato chutney in a glass jar

    Courgette chutney with tomato

    A star rating of 4.5 out of 5.16 ratings

    A chunky and vibrant homemade pickle flavoured with yellow mustard seeds. This courgette and tomato chutney makes for the perfect accompaniment or gift

  • Spicy blackberry chutney

    Spicy blackberry chutney

    A star rating of 4.2 out of 5.25 ratings

    Preserve the season's best with spicy blackberry chutney

  • Mulled cranberry chutney presented in a jar with a gift label attached

    Mulled cranberry chutney

    A star rating of 0 out of 5.0 ratings

    Make our fruity, spiced Christmas chutney, which has all the flavours of cranberries and mulled wine. Enjoy with a cheeseboard, or make as a thoughtful gift

  • Laura's fruity chutney

    Laura's fruity chutney

    A star rating of 4.8 out of 5.20 ratings

    Chutney is one of the easiest preserves to make – and its punchy flavours bring out the best in cheese and cold meats

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