Don't miss our Jubilee issue
The new issue of Good Food is packed with 100+ recipes to inspire you all month, from brand new midweek meals to stunning recipes to help you celebrate the Jubilee, including two showstoppers from Mary Berry. Plus, there's a FREE booklet - 40 easy party recipes.
-
Correction: Queens of the kitchen
In the June issue of Good Food, two of the chefs mentioned in our feature Queens of the kitchen, on pages 127 and 128, are Ruth Rogers and Rose Gray of The River Café, London. Rose sadly died in 2010. But due to an editing error in the feature, we incorrectly stated that Ruth died. We also misspelt Rose's surname. We would like to apologise for these mistakes and have contacted Ruth Rogers to apologise. A correction will also be made in the July issue of Good Food.
-
Plan your street party!
If you're planning a get-together for the Jubilee, you'll want food that's simple to prepare, yet special enough to mark the occasion. We've included lots of make-ahead recipes, plus crowd-pleasing dishes - and we've updated that party favourite, the vol-au-vent!
-
Big dishes to share
Presenting food on serving platters is a great way to entertain - impressive yet easy. You'll find plenty of fresh and exciting salads, including a new twist on Coronation chicken, as well as barbecue options.
-
Enjoy a baking session
Tarts, pies and pasties are just the thing for parties and picnics - and they're perfect for baking ahead and popping in the freezer. If you're feeling creative, bake our Celebration cupcakesand have fun decorating them.
-
Which recipes are online?
Can't find a recipe? See which recipes are available online. Look at the bottom of our online recipes to find their original issue date.
-
Join our taste panel
Be the first to try out our new recipes, join our taste team. Just send an email to CJ Jackson at goodfood@bbc.co.uk and we'll be in touch if you're successful.
