Member recipefdsfdsf Recipe Rating Static 12345(0 ratings)Member recipe by bibashServings Serves 5 fdsfdsf This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.Save to My Good FoodPlease sign in or register to save recipes. Print Ingredients Method Ingredientsfdsfdsfd dfdsfdsf fdsfdsfdsf Methodfdsfdsfdsfdsfdsfsfdsfdsfdsfdsfdsfdsfdsf You may also like Beetroot cake 3.5(2 ratings) Roasted sprout gratin with bacon-cheese sauce 5(5 ratings) Malted kulfi with caramel bananas 0(0 ratings) Minted ham & pea soup shots 5(1 rating) Mincemeat & shortbread squares 5(5 ratings) Coronation turkey cups 5(3 ratings) Ham, turkey & sprout pie 5(6 ratings) Sweet & sticky cabbage with bangers 0(0 ratings) Comments, questions and tipsSign in or create your My Good Food account to join the discussion. Comments (2) Questions (0) Tips (0) pieman9 6th Aug, 2011 Not sure my vegetarian friends will go for this one. tweetie-pie 5th Aug, 2011 Hi Bibash - it's not very useful leaving duff recipes on this site - could someone please delete these ones? Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...Sign in or create your My Good Food account to join the discussion.Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.Sign in or create your My Good Food account to join the discussion.