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Ingredients

  • 1 cup rye flour
  • 1 tsp bakepowder
  • 1,5 cups milk
  • 1 egg
  • pinch of salt
  • 2 tbsp sugar
  • olive oil

Method

  • STEP 1
    Mis the rye flour, baking powder, salt and sugar. Add a cup of mils, stir. Add 1 egg and half cup of milk, stir.
  • STEP 2
    Heat the oil in a frying pan. Fry pancakes in batches, 2-3min.
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A star rating of 5 out of 5.2 ratings
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