Blueberry overnight oats
- Good Food member
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Serves 1
Easy
Prep: 5 mins
0 reviews
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This recipe was submitted by a Good Food member and has not been tested by our team.
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"A quick, nutritious slow release energy packed breakfast for all the family."
Ingredients
Units:
MetricUS
-
60g rolled oats
-
125ml milk
(or choice)
-
50g plain greek yogurt
-
50g blueberries
-
maple syrup
to taste
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Method
-
step 1
Mix the oats, yoghurt and milk together.
-
step 2
Stir in the blueberries.
-
step 3
Pour into a small jar and cover.
-
step 4
Leave in the fridge for at least four hours or overnight.
-
step 5
Remove from fridge, add maple syrup to taste and serve immediately.
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