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Member recipe

Chocolate and Pear Tart

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Cooking time

Prep: 1 minute Cook: 3 minutes

Skill level

Easy

Servings

Serves 8

A pastry shell filled with a thick chocolate custard and tinned pear halves

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Ingredients

  • Pastry
  • Chocolate Custard
  • Tinned Pear Halves

Method

  1. Make Pastry and bake it blind

  2. Place Pear halves into cooked pastry shell

  3. Add thick homemade chocolate custard

  4. Leave to set

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