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Zyliss Cook non-stick frying pan (24cm)
Pros: widely available, lightweight yet sturdy, excellent even cooking and temperature control, great heat retention, impressive non-stick, good value
Cons: smaller than other brands, limited oven safety
Hob type: all
It showcased this ability by making the tastiest omelettes in our tests – they had a perfect silky interior and the deepest and most even colour on the outside. We also tested pancakes that, although airy and evenly browned, did spread a little more than with other non-stick frying pans we tested.
The pan adapted quickly to changes in temperature and maintained its heat efficiently. It was great for high-heat cooking, though a smaller surface area and higher-than-usual sides did partially act in contrast to this.
The pan feels lightweight yet sturdily engineered, with a pleasing ergonomically designed handle – though this felt slightly loose, and the material of the handle restricts how ovenproof it is (only up to 180C).
In all, the Zyliss Cook pan is a great mid-tier frying pan with exceptional cooking results, and is one of the most widely available options. Despite a few niggles with the size and depth, as well as its overall usability, it’s a fantastic option for most everyday jobs, and will provide exceptional control over your cooking.
Comfort and versatility 3.5/5
Cooking results 4/5
Value for money 4.5/5
Overall rating 4/5
Non-stick: Rock-Pearl Plus Swiss technology
Materials: forged aluminium
Induction compatible: yes
Dishwasher safe: yes
Ovenproof: yes (up to 180C)
Warranty: 10 years non-stick
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This review was last updated in September 2020. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability, please get in touch at firstname.lastname@example.org.