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Tangy fennel & rocket salad

Tangy fennel & rocket salad

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A star rating of 4.8 out of 5.5 ratingsRate
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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 4

This crunchy salad tastes really fresh
and light - try it with a simple roast

Nutrition: per serving
HighlightNutrientUnit
kcal97
fat9g
saturates1g
carbs3g
sugars2g
fibre3g
protein2g
low insalt0.03g
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Ingredients

Method

  • STEP 1

    Whisk together the lemon juice and oil, then season well. Just before serving, toss through the fennel, rocket, onion and lemon zest. Pile up in a serving platter and eat straight away.

Goes well with

Recipe from Good Food magazine, June 2009

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Overall rating

A star rating of 4.8 out of 5.5 ratings
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