Strawberry ice cream shake
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- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 2
Make yourself a naughty but nice summery treat, justified by lots of fruit!
| Highlight | Nutrient | Unit |
|---|---|---|
| kcal | 0 | |
| fat | 0g | |
| saturates | 0g | |
| carbs | 0g | |
| sugars | 0g | |
| fibre | 0g | |
| protein | 0g | |
| low in | salt | 0g |
Ingredients
- 225g strawberry , hulled
- 300ml cold milk
- 3 large scoops vanilla ice cream
- extra strawberries , to serve (optional)
Method
- STEP 1
Tip the hulled strawberries into a food processor with the milk and ice cream. Blend until smooth and creamy.
- STEP 2
Pour into tall glasses, top with sliced strawberries.
Recipe from Good Food magazine, August 2007
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