Stir-fried greens in oyster sauce
- Barney Desmazery
Save recipe
Serves 4
Easy
Prep: 5 mins
Cook: 5 mins
0 reviews
loading...
Bring alive this stir-fry side with oyster sauce
Ad
Skip to ingredients
Alternatives
Complete the dish
Loading...
Showing items 1 to 3 of 3
Sticky lime roast chicken
A star rating of 4.9 out of 5.23 ratings
Ingredients
Nutrition
Units:
MetricUS
-
600g assorted greens
such as pak choi, asparagus and broccoli
-
4 tbsp oyster sauce
-
1 deseeded and finely chopped red chilli
Keep the screen awake with cook mode on the Good Food app.
Nutrition: per serving
-
kcal49
-
fat1g
low
-
saturates0g
-
carbs6g
-
sugars5g
-
fibre4g
-
protein5g
-
salt1.71g
Ad
Method
-
step 1
Steam greens, until tender. Remove and, while hot, toss with the oyster sauce and red chilli.
Recipe from Good Food magazine, April 2011
Ad
Comments, questions and tips
Rate this recipe
What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Overall rating
0 reviews
Ad
Ad
Get 3 months of Good Food All Access
Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.
Loading...
Ad
Loading...
Loading...