Stir-fried greens in oyster sauce
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
Ingredients
- 600g assorted greens such as pak choi, asparagus and broccoli
- 4 tbsp oyster sauce
- 1 deseeded and finely chopped red chilli
Method
- STEP 1
Steam greens, until tender. Remove and, while hot, toss with the oyster sauce and red chilli.
