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Ingredients

  • 4 slices wholemeal bread
  • 1 tomato, sliced, or 2 tbsp ready-made tomato pasta sauce
  • 125g ball mozzarella, drained, patted dry and thinly sliced
  • 2 slices ham

Method

  • STEP 1

    Toast bread until golden and crisp. Lay tomatoes or sauce over 2 slices of bread. Top with slices of mozzarella and a slice of ham. Lay other piece of toast on top, press lightly together. Put one sandwich on a plate, microwave on High for 45 secs, then repeat for second sandwich.

Recipe from Good Food magazine, August 2009

Goes well with

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A star rating of 3 out of 5.3 ratings
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