Scrambled egg muffin
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- Preparation and cooking time
- Total time
- Ready in 10 minutes
- Easy
- Serves 1
Healthy scrambled eggs don't have to be bland, try this simple vegetarian recipe - ideal for Boxing Day
| Highlight | Nutrient | Unit |
|---|---|---|
| kcal | 0 | |
| fat | 0g | |
| saturates | 0g | |
| carbs | 0g | |
| sugars | 0g | |
| fibre | 0g | |
| protein | 0g | |
| low in | salt | 0g |
Ingredients
- 2 eggs
- few sundried tomatoes
- fresh basil , torn
- English muffins
Method
- STEP 1
Scramble eggs without butter or cream, stir in chopped sundried tomato and torn fresh basil, and pile on toasted English muffin halves.
Recipe from Good Food magazine, January 2003
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