![Pan roasted kale with lemon Pan roasted kale with lemon served in a bowl](https://images.immediate.co.uk/production/volatile/sites/30/2023/12/Pan-roasted-kale-with-lemon-2d1c577.jpg?quality=90&resize=556,505)
Pan-roasted kale with lemon
- Preparation and cooking time
- Prep:
- Cook: -
- Easy
- Serves 4
Ingredients
Method
- STEP 1
Tip the kale into a bowl and drizzle over the oil. Toss together with your hands.
- STEP 2
Heat a large saucepan or frying pan over a medium heat and, when hot, gently pan-fry the kale until cooked through and wilted, about 3-4 mins. Season with the lemon juice and a little salt to taste.