Mulled pear & cranberry punch
- Preparation and cooking time
- Makes 8-10 glasses
Hot pear cider, apple and cranberry juice plus sloe gin with cinnamon - you can't get a better winter cocktail than this
- STEP 1
Put all the ingredients into your biggest saucepan or casserole dish. When you’re ready to serve, heat to just below simmering point, then ladle into glasses.