Mix a classic mimosa cocktail with orange juice and champagne – or use prosecco if you prefer a different sort of bubbly. It's an easy fix when entertaining
Half-fill each of 6 glasses with champagne, then carefully pour in the orange juice until the glass is full.
Try mixing orange juice with sparkling water for a tasty alternative.
Recipe from Good Food magazine, December 2010
5 issues of BBC Good Food for £5