Microwave brussels sprouts
- Preparation and cooking time
- Prep:
- Cook:
- Serves 6
Ingredients
- 500g brussels sprouts, halved
- 15g salted butter
- 1 tbsp honey
- 25g flaked almonds, toasted
Method
- STEP 1
Tip the brussels sprouts into a microwave-safe bowl with 1 tbsp water. Cover and microwave on high for 4 mins until almost tender. Drain. Will keep chilled for up to 24 hours. Leave to cool first.
- STEP 2
Add the butter and honey. Season well. Microwave for another 1 min, scatter with the almonds and serve.
