
Ham & pineapple melt
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 1
Ingredients
- 1 wholemeal muffin, split in half
- 2 slices ham
- 2 pineapples rings
- handful grated mature cheddar
- a splash of Worcestershire sauce
- some crisp salad leaves, for dressing
Method
- STEP 1
Heat the grill to medium. Split the wholemeal muffin in half, then lightly toast. Top each half with 1 slice ham, 1 pineapple ring, drained of juice, and a small handful grated mature cheddar. Place on a baking tray and grill for 3-4 mins until bubbling and golden. Splash with Worcestershire sauce and serve by itself or with some crisp salad leaves.