Gooseberry & elderflower fizz

Gooseberry & elderflower fizz

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  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Serves 2

A lightly floral Prosecco-based cocktail with crushed fresh fruit and refreshing cordial

Nutrition: per serving
NutrientUnit
kcal256
fat0g
saturates0g
carbs38g
sugars38g
fibre1g
protein1g
salt0g
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Ingredients

Method

  • STEP 1

    Tip gooseberries and sugar into a cocktail shaker or large jam jar with a lid. Using the end of a rolling pin, mush the gooseberries and sugar together. Add lemon juice, cordial and 4 ice cubes, pop on the lid and shake well. Strain into glasses and top up with white wine, then stir before serving.

Goes well with

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