Crab stick salad
- Preparation and cooking time
- Prep:
- Easy
- Serves 4
Ingredients
- 200g rice noodles
- 1 cucumber, diced
- radishes, sliced
- 200g crab sticks, cut into pieces
- 20g mayonnaise
- 150ml natural yogurt
- pinch of garlic granules
- small bunch dill, finely chopped
Method
- STEP 1
Gently break the rice noodles up, then put them in a bowl and pour boiling water over them. Cover, then set aside for 15 minutes. Drain and cool.
- STEP 2
Combine all ingredients in a large bowl, folding them gently together. Serve immediately or chill until needed.
This recipe has been provided by Moje Gotowane and not been re-tested by us.
