Showing 1 to 24 of 32 results

  • A bowl serving bean, tomato & watercress salad

    Bean, tomato & watercress salad

    A star rating of 2.5 out of 5.2 ratings

    Try this gluten-free, vegan salad with filling beans and fresh watercress for a quick, light meal. It has just four ingredients and three of your five-a-day

  • Raspberry ripple chia pudding

    Raspberry ripple chia pudding

    A star rating of 5 out of 5.5 ratings

    Fancy raspberry ripple for breakfast? Well now you can with our vegan chia pudding bowl

  • A plate serving spinach & chickpea dhal

    Spinach & chickpea dhal

    A star rating of 4.5 out of 5.7 ratings

    Make this quick and easy dhal with just four ingredients: chickpeas, spinach, coconut cream and aubergine pickle. It's vegan, gluten-free and so tasty

  • Green rice with beetroot & apple salsa

    Green rice with beetroot & apple salsa

    A star rating of 1 out of 5.1 rating

    Why not make this healthy rice salad the night before to save time when you're in a rush? We've added walnuts to the salsa as they're rich in essential omega-3 fats

  • Two glasses of frozen strawberry daiquiri, with a garnish

    Strawberry daiquiri

    A star rating of 4 out of 5.10 ratings

    This slushy cocktail is best made when strawberries are in season. With just four ingredients you can whip up this frozen strawberry daiquiri in 10 minutes.

  • Lentil fritters served on a plate

    Lentil fritters

    A star rating of 3.1 out of 5.11 ratings

    Rustle up these lentil fritters in just 25 minutes with our basic lentils recipe, courgette and carrot. They're healthy, low-fat and packed with nutrients

  • A plate of garlicky mushroom penne

    Garlicky mushroom penne

    A star rating of 3.2 out of 5.67 ratings

    Add protein to a vegan pasta dish by using a low-fat hummus in the sauce. With the mushrooms and wholemeal penne, you have a healthy and filling dinner

  • Vegan tomato & mushroom pancakes

    Vegan tomato & mushroom pancakes

    A star rating of 4 out of 5.20 ratings

    You can't beat pancakes for brunch. Try making this delicious dairy and egg-free recipe with a creamy tomato and button mushroom topping

See more Vegan meal for two recipes
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