Vegan meal for two recipes
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Bean, tomato & watercress salad
Try this gluten-free, vegan salad with filling beans and fresh watercress for a quick, light meal. It has just four ingredients and three of your five-a-day
Raspberry ripple chia pudding
Fancy raspberry ripple for breakfast? Well now you can with our vegan chia pudding bowl
Spinach & chickpea dhal
Make this quick and easy dhal with just four ingredients: chickpeas, spinach, coconut cream and aubergine pickle. It's vegan, gluten-free and so tasty
Green rice with beetroot & apple salsa
Why not make this healthy rice salad the night before to save time when you're in a rush? We've added walnuts to the salsa as they're rich in essential omega-3 fats
Strawberry daiquiri
This slushy cocktail is best made when strawberries are in season. With just four ingredients you can whip up this frozen strawberry daiquiri in 10 minutes.
Lentil fritters
Rustle up these lentil fritters in just 25 minutes with our basic lentils recipe, courgette and carrot. They're healthy, low-fat and packed with nutrients
Garlicky mushroom penne
Add protein to a vegan pasta dish by using a low-fat hummus in the sauce. With the mushrooms and wholemeal penne, you have a healthy and filling dinner
Vegan tomato & mushroom pancakes
You can't beat pancakes for brunch. Try making this delicious dairy and egg-free recipe with a creamy tomato and button mushroom topping