Don't call the local takeaway – impress friends and family by cooking this fragrant and creamy Thai green chicken curry. It's easy and quick to make
A fusion dish that merges Spanish paella with Asian egg fried rice - a great way to get kids to eat vegetables
This takeaway favourite is freezer-friendly and quick to reheat, giving you the chance to get ahead and save money.
Ditch the takeaway menu and cook our healthy chicken madras curry instead. This simple family dinner is full of fragrant spices and tender pieces of chicken
Ditch the takeaway and make our simple sweet and sour chicken recipe. This speedy Chinese-style rice dish is ready in under 30 minutes and packed with zingy flavours
Buy pizza dough to make this hearty dinner for two with Parma ham and melty mozzarella. You can make it in less time than your local takeaway delivers
Angela Nilsen takes the British favourite and gives it a lighter, healthier, and modern twist
Forget ordering takeaway and make your own Thai red curry at home. This classic dish takes just 15 minutes to prep and it's bursting with flavour.
When you're in too much of a hurry to make a pizza base, simply substitute with naan bread
You'll love Angela Nilsen's version of this classic Indian favourite - it tastes authentic but is far lighter and healthier
A homemade pizza is the perfect midweek TV supper- this version has a mild chilli kick
This vegetarian curry is great for feeding a group of mates on a budget, or make a batch to freeze.
Marinate a cheaper cut like rump steak to tenderise the meat then stir fry with vegetables and rich Chinese flavours
This fragrant Thai dish is sure to get your taste buds into action, and is ready in under an hour
A healthy kebab flatbread - make double the cabbage and carrot coleslaw and have leftovers for lunch
Serve these moreish morsels as a starter, light lunch or supper or as part of an Indian meal
Make this as spicy as you like and experiment with different veg. It will soon become a last minute favourite
A low-fat fave, this pork can be left overnight or cooked to go, don't let on how simple it is and impress your friends
Take the classic pad Thai to new levels, adding king prawns and tofu, pickled turnip and tamarind paste - a dish for two that's packed with flavour