This showstopping celebration cake tastes of summer, with pineapple and banana flavours, tangy cream cheese frosting and delicate edible flowers
This buttermilk pound cake has a dense, moist crumb and bags of lemon flavour to cut through the richness. Make it for afternoon tea or for a summer picnic
Try a new twist on a classic Victoria sponge with an apricot and lemon thyme compote layer. Sandwiched with vanilla whipped cream, it's decadently delicious
Sarah Cook’s scrummy cake is really easy and versatile – use whatever fruit you like, and you’ll make it again and again
These pretty miniature baked cheesecakes are so easy to make and serve. Adjust the toppings throughout the year, using whatever fruits are in season
Use up that jar of sesame paste in the back of your cupboard to bake these decadent honey and tahini biscuits. They’re sweet, salty and totally addictive
Take the classic Victoria sponge cake to a whole new level by using crème diplomat in place of standard whipped cream, and sweet macerated berries
This generous cake is big enough to feed a crowd and is a combination of all our favourite summer ingredients: strawberries, Victoria sponge, meringues, fresh cream, white chocolate and buttery…
A zingy lemon tart from Mr Ramsay. Gordon's version of the classic French Tarte au citron is well worth the effort
This fruity cake is impressive but easy to make - perfect for birthdays or for dessert
A taste of summer, this quiche is full of Italian flavours and is perfect for dinner in the garden
Turn your favourite cocktail into a dessert with this mojito cake made with a lime, mint and white rum syrup and lime buttercream. It's a perfect party cake
Sangria is transformed into a deliciously decadent cake in this recipe, boasting all the summer fruit and red wine flavours of the classic Spanish cocktail
Inspired by the allotment, this fragrant, modern bake makes the most of a late-summer courgette crop
Make this showstopper to wow at any celebration. The mix of meringue icing with strawberry and white chocolate ganache makes it a perfect summer dessert
This zingy tart has a wonderful flavour and is a great way to cook with passion friut
Use summer's bounty of gorgeous berries to make this family favourite, just add cream!
Think of this summer fruit tart with whipped mascarpone as an oversized millefeuille. It’s very easy to make, but impressive enough for a special gathering
This simple almondy cake is a great way of using up pick-your-own raspberries
You'll have most of the ingredients for this sumptuous pudding in your cupboard and fridge already. A great recipe for kids to help with
Frances creates her own version of the latest bridal trend - the 'naked' cake. She skips the traditional fondant icing for mascarpone seasonal berries.
Make the most of summer's sweet, golden apricots with these moreish apricot and pistachio frangipane blondies. They make a perfect treat for afternoon tea
This easy summer bake made by adding dots of cheesecake mix to almond sponge along with chunks of fruit is a guaranteed crowd-pleaser
Dainty sponge bites packed with fruit and topped with crunchy almonds and a light meringue whirl
