Showing 1 to 24 of 42 results

  • Sliced banana bread topped with drizzle and banana chips on a serving plate

    Banana bread

    A star rating of 4.5 out of 5.1852 ratings

    A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too.

  • Victoria sponge cake on a plate with a slice cut out

    Classic Victoria sandwich recipe

    A star rating of 4.6 out of 5.1116 ratings

    The perfect party cake, a Victoria sponge is a traditional bake everyone will love. Makes an easy wedding cake, too

  • Scones with jam & clotted cream on a plate

    Classic scones with jam & clotted cream

    A star rating of 4.8 out of 5.1399 ratings

    You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests

  • Lemon drizzle sponge pudding with a portion scooped out

    Lemon drizzle sponge pudding

    A star rating of 4.9 out of 5.60 ratings

    Transform a classic lemon drizzle cake into a self-saucing pud for a cheap, comforting dessert. Serve with cream or custard

  • One spring bouquet traybake

    Spring bouquet traybake

    A star rating of 0 out of 5.0 ratings

    Turn a simple traybake into a floral masterpiece with some clever piping – the perfect cake for a springtime gathering

  • Easy gluten-free flatbreads with toasted cumin seeds

    Easy gluten-free flatbread

    A star rating of 4.3 out of 5.72 ratings

    Use our easy gluten-free bread recipe to make light, fluffy breads which can be used for scooping up sauces, served alongside curries or served as a lunchtime snack with some dips

  • Blueberry pancakes with maple syrup stacked on a plate

    American blueberry pancakes

    A star rating of 4.7 out of 5.500 ratings

    Light, fluffy and fruity, these pancakes are an American classic. Serve them stacked high with syrup and extra fruit

  • One rum & raisin sponge pudding in a baking dish

    Rum & raisin sponge pudding

    A star rating of 3 out of 5.2 ratings

    Enjoy a comforting dessert with the time-honoured combo of rum and raisin in a sponge pudding. Serve warm with custard or cream, if you like

  • Butterscotch cookies

    Butterscotch cookies

    A star rating of 4.5 out of 5.37 ratings

    Hidden rice puffs give reader Pamela Johnson's butterscotch chocolate chip biscuits a good crunch

  • Banana & blueberry muffins

    Banana blueberry muffins

    A star rating of 4.3 out of 5.304 ratings

    These low-fat banana and blueberry muffins make a great breakfast option. Store in an airtight container for up to three days, or freeze for up to a month

  • Fairy cakes being iced

    Fairy cakes

    A star rating of 3.8 out of 5.37 ratings

    Perfect for a bake sale, kid's party or sweet afternoon snack, these iced cupcakes are the simplest sponges around and can be decorated as you like

  • Rosewater & raspberry sponge cake

    Rosewater & raspberry sponge cake

    A star rating of 4.9 out of 5.35 ratings

    Eloise Shardlow creates a delicate, floral twist on the classic sponge cake. Dried rose petals, rose icing and raspberries make for a showstopping decoration

  • stack of pancakes with syrup

    American pancakes

    A star rating of 4.7 out of 5.482 ratings

    Easy, American-style, fluffy pancakes are great for feeding a crowd at breakfast or brunch. Top with something sweet like fruit, jam or syrup, or rashers of crispy bacon.

  • Lemon sponge cake on a cake stand

    Lemon sponge cake

    A star rating of 4.4 out of 5.48 ratings

    Top this citrussy sponge with lemon icing and candied peel. Greek yogurt creates a cake that's extra moist and tangy, for an irresistible teatime treat

  • Slices of yummy scrummy carrot cake on brown baking paper

    Carrot cake

    A star rating of 4.7 out of 5.1246 ratings

    Delight friends with an afternoon tea that includes this easy carrot cake. You can bake the cake, freeze it and just drizzle over the icing on the day

  • Choc-cherry muffins

    A star rating of 4.5 out of 5.45 ratings

    If you’ve got a spare half-an-hour, whip up these easy muffins and freeze them for when you need them

  • Ultimate chocolate cake topped with chocolate curls

    Ultimate chocolate cake

    A star rating of 4.7 out of 5.1442 ratings

    Indulge yourself with this ultimate chocolate ganache cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea

  • Orange & white chocolate sponge

    Orange & white chocolate sponge

    A star rating of 4.6 out of 5.163 ratings

    A stunning cake that will fast become a failsafe option for any event

  • Dotty banana fairy cakes

    Dotty banana fairy cakes

    A star rating of 4.9 out of 5.46 ratings

    These sweet banana cakes are lovely and simple to make for a bake sale or children's party

  • Gooey chocolate cherry cookies

    Gooey chocolate cherry cookies

    A star rating of 4.6 out of 5.204 ratings

    If you like American-style cookies, you’ll love
    these pale, chewy delights. Plus, they can be baked from frozen

  • Raspberry bakewell cake

    Raspberry bakewell cake

    A star rating of 4.8 out of 5.739 ratings

    This simple almondy cake is a great way of using up pick-your-own raspberries

  • Easy treacle sponge

    Easy treacle sponge

    A star rating of 4.5 out of 5.82 ratings

    A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom

  • Strawberry & almond cheesecake sponge

    Strawberry & almond cheesecake sponge

    A star rating of 4.3 out of 5.28 ratings

    This easy summer bake made by adding dots of cheesecake mix to almond sponge along with chunks of fruit is a guaranteed crowd-pleaser

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