Showing 1 to 24 of 43 results

  • Moroccan chicken with sweet potato mash

    Moroccan chicken with sweet potato mash

    A star rating of 4.7 out of 5.258 ratings

    Fragrant, tender chicken and creamy sweet potato mash makes a comforting and low-fat midweek meal

  • Superhealthy vegetarian pizza

    Superhealthy pizza

    A star rating of 4.4 out of 5.60 ratings

    The quantities for this vegetarian pizza are generous, so if you have any leftovers, pop a few cold slices into your lunchbox for the next day

  • Herby rice with roasted veg, chickpeas & halloumi

    Herby rice with roasted veg, chickpeas & halloumi

    A star rating of 4.5 out of 5.123 ratings

    Stir parsley pesto through brown rice and top with onions, peppers, courgettes and chunks of halloumi cheese for a filling vegetarian dinner

  • Black bean, tofu & avocado rice bowl

    Black bean, tofu & avocado rice bowl

    A star rating of 4.2 out of 5.25 ratings

    Mix up your midweek meals with this vegetarian Mexican brown rice and grilled tofu dinner - swap for chunks of chorizo to make it meaty

  • Falafels with hummus & tabbouleh

    Falafels with hummus & tabbouleh

    A star rating of 3.9 out of 5.10 ratings

    Make your own chickpea and butter bean fritters and serve with a herby couscous salad - the recipe makes enough for two meals

  • Five-veg lasagne

    Five-veg lasagne

    A star rating of 3.9 out of 5.93 ratings

    This vegetarian main is a great source of vitamins and iron and a simple way to get your 5-a-day

  • Chana masala with spinach and tomatoes

    Chana masala (chickpea curry) with spinach

    A star rating of 4.4 out of 5.49 ratings

    A superhealthy vegetable-packed curry with chickpeas, spinach and tomatoes. Serve this delicious Indian dish with filling brown basmati rice

  • Stuffed butternut squash with quinoa

    Stuffed butternut squash with quinoa

    A star rating of 4.7 out of 5.39 ratings

    A filling vegetarian supper of roasted squash with a healthy pepper, pine nut and olive-flecked quinoa stuffing

  • Veggie shepherd's pie in dish with spoon

    Veggie shepherd's pie with sweet potato mash

    A star rating of 4.6 out of 5.706 ratings

    The secret to this shepherd's pie filling is to choose big carrots so they don’t lose their texture when cooked

  • Lentil & sweet potato curry with yogurt & naan breads

    Lentil & sweet potato curry

    A star rating of 4.7 out of 5.330 ratings

    A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread

  • Spinach, sweet potato and lentil dhal with fork on plate

    Spinach, sweet potato & lentil dhal

    A star rating of 4.8 out of 5.840 ratings

    A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper

  • Pear, nut & blackberry Bircher

    Pear, nut & blackberry Bircher

    A star rating of 5 out of 5.5 ratings

    Creamy overnight oats with yogurt, macadamia nuts and cinnamon - pop this Swiss-style muesli in a tupperware for an on-the-go breakfast

  • Spicy vegetable & quinoa one-pot

    Spicy vegetable & quinoa one-pot

    A star rating of 3.6 out of 5.60 ratings

    This high fibre dish counts as 3 of your 5-a-day, with a creamy and spicy curried sauce

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