Showing 1 to 24 of 51 results

  • Salsa verde salmon with smashed chickpea salad served on a plate

    Salsa verde salmon with smashed chickpea salad

    A star rating of 3.8 out of 5.20 ratings

    Make this versatile salmon dish served with a smashed chickpea salad as a quick midweek meal and enjoy the leftovers for lunch the next day

  • A bowl of quinoa, avocado and griddled peach salad

    Mint & basil griddled peach salad

    A star rating of 3.9 out of 5.14 ratings

    This vegan salad makes a healthy and filling meal, providing 4 of your 5-a-day. Enjoy hearty quinoa, creamy avocado and juicy griddled peaches

  • A large plate of chicken shawarma salad

    Chicken shawarma salad

    A star rating of 5 out of 5.10 ratings

    Serve a bright salad to feed a crowd. It can also be made with leftover cold chicken, and is robust enough to transport without wilting – perfect for picnics

  • A serving platter with BBQ tandoori chicken shawarma

    Chicken shawarma

    A star rating of 5 out of 5.34 ratings

    Add oomph to chicken kebabs with yogurt, Indian spices and chillies. This smoky, flavour-packed tandoori shawarma can be cooked on the barbecue or in the oven

  • Miso roast salmon, lentil & pomegranate salad served on a plate

    Miso roast salmon, lentil & pomegranate salad

    A star rating of 4.7 out of 5.14 ratings

    Try our salmon, lentil and pomegranate salad for a nutrient-packed supper. It's high in fibre and iron and delivers two of your five-a-day

  • Garden salmon salad served on a plate

    Garden salmon salad

    A star rating of 3.8 out of 5.8 ratings

    Choose a lighter lunch with this easy, no-cook salmon salad packed with courgettes, peas, pea shoots and radishes. It's healthy and takes just 15 minutes to prepare

  • Three open wraps serving chicken & lemon skewers

    Chicken & lemon skewers

    A star rating of 4.7 out of 5.51 ratings

    These chicken skewers with a herby yogurt coating, salad and flatbreads taste great and they're good for you. Enjoy for a light weeknight dinner

  • Pork souvlaki served on a plate

    Pork souvlaki

    A star rating of 4.5 out of 5.69 ratings

    Serve our speedy pork souvlaki skewers when you’re in need of a quick and easy midweek meal. Serve with flatbreads and yogurt and chilli sauces on the side

  • Vegan kebabs served on a wooden board with avocado dressing on the side

    Vegan kebabs with avocado dressing

    A star rating of 4.9 out of 5.7 ratings

    Pile chunks of mushrooms, peaches, courgettes and red onions onto skewers and barbecue them for a wonderful BBQ flavour. Serve with a delicious avocado dressing

  • Chicken & basil meatballs on skewers

    Chicken & basil meatballs

    A star rating of 5 out of 5.1 rating

    Serve these Thai chicken chicory bites and roasted pepper skewers when you're next entertaining. Both make great low-calorie, healthy dinner party canapés

  • Spicy yogurt chicken

    Spicy yogurt chicken

    A star rating of 4.2 out of 5.28 ratings

    Try a spicy twist with your chicken - this dish works well hot or cold - it's also a good source of iron

  • A plate with miso burgers with mint & pomegranate slaw

    Miso burgers with mint & pomegranate slaw

    A star rating of 3.8 out of 5.22 ratings

    If you're after some healthy vegetarian burgers look no further than these, made with chickpeas plus a delicious mint and pomegranate slaw on the side

  • Turkey burger on a plate with sweet potato wedges and broccoli

    Turkey burger with sweet potato wedges

    A star rating of 3.7 out of 5.44 ratings

    This healthy turkey burger recipe makes an easy meal for two. Try serving with vibrant green veg and sweet potato wedges for a filling dinner

  • Black bean burgers with salad on a plate

    Black bean burger

    A star rating of 4.4 out of 5.6 ratings

    Make some healthy, hearty vegan burgers layered with avocado and served with a fresh crunchy carrot and cucumber salad alongside. They're full of goodness

  • Three harissa turkey burgers

    Harissa turkey burgers

    A star rating of 4.9 out of 5.6 ratings

    Discover the lighter way to make burgers for the barbecue with this harissa turkey version, which uses lean turkey breast, beetroot and mixed grains

  • The ultimate makeover: Burgers

    Healthy burgers

    A star rating of 4.7 out of 5.27 ratings

    Turn a barbecue favourite into a nutritious meal without compromising on taste with our easy healthy burgers

  • Air fryer chicken wings with a dip

    Air fryer chicken wings

    A star rating of 3.6 out of 5.7 ratings

    Use an air fryer to make these easy chicken wings, and add the seasoning or sauce of your choice. They're perfect for a buffet or just a movie night snack

  • Masala frittata with avocado salsa

    Masala frittata with avocado salsa

    A star rating of 4.6 out of 5.56 ratings

    A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper

  • Cauliflower steaks with roasted red pepper & olive salsa served on a plate

    Roasted cauliflower steaks

    A star rating of 4.7 out of 5.26 ratings

    Unlock the flavours of cauliflower with a red pepper, olive and caper salsa, topped with almonds. Healthy and vegan, it makes a tasty light lunch or supper

  • Pan-cooked feta with beetroot salsa & bean mash

    Pan-cooked feta with beetroot salsa & bean mash

    A star rating of 4.4 out of 5.50 ratings

    Whip up this budget vegetarian dinner in minutes - pile slices of light feta onto cannellini bean mash and top with tangy beetroot salsa

  • A bowl of salsa with oatcakes

    Bean & feta spread with Greek salad salsa & oatcakes

    A star rating of 4.4 out of 5.12 ratings

    Tuck into a nutrient-packed vegetarian lunch featuring a delicious bean and feta spread and a salsa that makes up three of your five-a-day. Pile those oatcakes high!

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