Leftover potato recipes

Use up potatoes left over from Christmas and make these refried roasties with pickled onions and thyme. Ideal for a Boxing Day buffet

Make this comforting Bombay potato omelette as an easy lunch or simple supper. To serve, top with a drizzle of yogurt or raita and some chilli sauce

This spin on shepherd's pie is a great way of using up leftover meat and potatoes

Use up leftover roast potatoes on Boxing Day and make luxury potato skins with brie and truffle. The latter is optional, but Christmas is a time to indulge

Use up leftover potatoes in this indulgent Spanish omelette packed with earthy smoked salmon, sweet, roasted red peppers and pesto

Use up leftover mash to create a comforting, good-value family meal

Use up leftover mashed potato in these breakfast pancakes, delicious with bacon and eggs

This soup keeps well in the fridge and is easy to freeze

Serve these versatile savoury bites with sausages, or make them the star of the show with soured cream and a scattering of spring onions

With abundant brassicas, there's often leftovers - create a hash brown-like breakfast dotted with apple and walnut

A quick, thick Spanish omelette that's a brilliant way to use up leftover potatoes and cheese with eggs

This is a brilliant way to use up leftover potatoes, perfect with roast chicken

Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with roast leftovers. Try our easy, versatile recipe

Grate potatoes into a hash brown-style patty and cook in the oven for a convenient and tasty side dish

Bubble & squeak should be on everyone's radar come Christmas time – it's a great way of using up leftover mash, sprouts and cabbage

This super-simple recipe with melted cheese and crisp black pudding makes a good brunch or supper and is a great way to use up leftover potatoes

This quick and easy pan-fried dish uses up leftover brussels sprouts for a delicious Boxing day brunch, or a low-fat, low-calorie weeknight dinner

This easy pie has all the best bits from Christmas dinner in one: turkey, stuffing, sausage and roasties. Bake until golden brown and tuck in!

Spice up leftover cooked potatoes with flaked fish, creamy harissa dressing and peppery rocket leaves for a tasty no-cook dish

This bake is a great way to use up leftover roast potatoes or gammon and can be made-ahead and frozen for convenience

Of the winter soups, leek and potato is one of the most comforting and familiar. This easy Vichyssoise recipe by Darina Allen makes the most of seasonal, local veg

Use up leftover cooked potatoes and turkey in these spiced filo pastry parcels, then serve with tangy mango chutney

Rustle up this vegan bubble & squeak brunch with the veggie leftovers from your Christmas Day dinner. Perfect for a lazy start to Boxing Day