Indian recipes

This North Indian dish is often served at Diwali and makes the perfect dinner party dish.

These spicy filo pies are ideal for a lunch with salad or as part of a buffet

This lightly spiced, vibrant side dish is the perfect accompaniment to curry

For the perfect side to a knockout curry supper, try this nutty aromatic rice dish

Spice up supper with this superhealthy recipe that's high in fibre, packed with iron and counts as 4 of your 5-a-day - it's cheap too!

Keep this biryani bake in the freezer for an easy midweek health kick

This superhealthy, stir-fried side makes a tasty vegetarian supper served with rice and dhal

Serve this vegetarian dish made with Indian cheese, paneer, as part of a curry night or with rice as a midweek supper

Serve this side as part of an Indian meal for a healthy bit of spice

Creamy and healthy - a winning combination for this curry, which can be easily adapted to suit all the family if some want to add meat

A spicy new way to serve up lamb, with a pickle that makes a delicious accompaniment to Indian dishes

This simple vegetable curry is budget-friendly and great for feeding a crowd, served with naan and rice. You can freeze batches for future midweek meals.

Simple to prep but with pretty special results, this Indian-inspired menu from MasterChef winner Dhruv Baker makes a romantic meal for two

These skewers are great with a dollop of mango chutney or raita, and can also be cooked on the barbecue for hot summer days

Serve these moreish morsels as a starter, light lunch or supper or as part of an Indian meal

Delicious served on its own, or as a side dish with grilled chicken breasts rubbed with a little curry paste

Delicious puds, ideal for a post-curry treat and perfect for entertaining as they can be made ahead

Kulfi is usually made from milk that has been boiled for several hours. This sneaky version is made with condensed milk, so all the hard work has been done for you.

A great snack using basic ingredients, perfect scooped up with a piece of naan bread

A quick low-fat pud that's easy to make and easy to adapt

Make a batch of these crisp Indian snacks seasoned with cumin, then enjoy with a spoonful of your favourite Indian pickle and a cup of masala chai

Enjoy these spiced chicken drumsticks with turmeric and cashews. They're ideal as part of an Indian feast to celebrate Diwali, the Hindu Festival of Light

Make a mainstay of many North Indian meals. Rotis – or chapatis – come in all sizes and thicknesses and are great served hot with butter or homemade ghee

Try these dahi vada – moon bhajia – as part of a special meal. Delicious alone, you can eat them fried as ‘bhajia’ dipped in sriracha or enjoy with yogurt