Hazelnut recipes
Showing 1 to 24 of 59 results
Hazelnut & Baileys meringue cake
A fantastic combination of sweet nutty meringue, fresh cream and tart raspberries
Strawberry hazelnut tart
Rich, buttery hazelnut pastry, luscious strawberries and cream filling and a toffee sauce dribbled over - what's not to like?
Chocolate & hazelnut praline tart
A pure, unadulterated chocolate hit, made extra-special with crunchy hazelnut praline
Hazelnut & mustard carrots
Spruce up your carrots for the Christmas dinner table with a mustard and sherry dressing for extra flavour. Scatter over toasted hazelnuts to serve
Rhubarb, pear & hazelnut crumbles
Individual fruity puddings with a twist - try mixing chopped nuts with your crumble topping for extra crunch
Sweetheart choc & hazelnut sandwiches
A loving spoonful in the form of delicious heart-shaped French toasts with a sweet chocolatey filling
Griddled rump steak with watercress, hazelnut & red chilli pesto
A relaxed but restaurant-quality main course for two
Chocolate, orange & hazelnut cake
You'd never guess that this spectacular dessert is dairy-free, decorated with a zesty ganache using orange juice instead of cream
Warm salad of asparagus, bacon, duck egg & hazelnuts
A smart and stylish springtime starter that is super healthy to boot
Roast cauliflower & hazelnut pilaf
This simple basmati rice pot is flavoured with coriander, garam masala and ginger for a healthy and satisfying meal
Iced hazelnut zabagliones
An indulgent but refreshing Italian-style dessert
Hazelnut meringue surprise
Britain's Best Pud entrant, Imogen Bahl, stood out in the under-12 category with this sophisticated dessert
Beetroot, orange & hazelnut salad
Simple flavour combinations make this salad both versatile and unique- it has lots of textures and a sweet honey dressing
Beetroot & fennel gratin with macadamia & hazelnut dukkah
Dukkah is an Egyptian spice and seed mix to scatter over dishes to add another flavour dimension- a colourful veggie dish
Spiced fig, coffee & hazelnut cake
This sophisticated cake is gently spiced and full of treacly flavours from dried figs and muscovado sugar, finished with a cream cheese icing
Golden-glazed carrot, mushroom & hazelnut tart
Vegetarian guests? This individual puff pastry pie makes the perfect, stress-free offering
Scallops with chorizo & hazelnut picada
Bring a Spanish touch to scallops using smoky chorizo and a picada made with hazelnuts, sherry and rustic bread. A vibrant starter or indulgent summer lunch
Lemon pepper steaks with hazelnut salsa verde
This lemon pepper steak recipe is a real treat for two and won't break the bank. Serve with seasonal celeriac chips and crunchy toasted hazelnuts
Espresso, hazelnut & chocolate shortbread
These biscuits are the perfect blend of rich coffee, dark chocolate and toasted nuts. Simple to make, they're ideal if you're sharing a cuppa with friends
Chocolate, cardamom & hazelnut torte
This rich, gluten-free torte has an irresistible chocolate & spice mix. An easy weekend treat or dinner party dessert you can make in advance
Beetroot, lentil, celeriac & hazelnut salad
A lovely, wintry salad using fresh, seasonal ingredients that you can serve warm or cold. Bright beetroot, crunchy hazelnuts and a punchy mustard dressing
Pear & hazelnut dartois
A dartois is a delicate puff pastry tart, filled with frangipane and fresh fruit - a winning dessert if you're entertaining guests
Slow cooker muscovado cheesecake with hazelnuts & blackberries
This unbelievably creamy cheesecake has a sumptuous berry syrup and the crunch of toasted hazelnuts to top it off - ideal for feeding a crowd
Rye pizza with figs, fennel, gorgonzola & hazelnuts
Give your pizza a gourmet makeover with sensational ingredients, including tangy Italian cheese and sweet ripe figs – perfect for lunchtime entertaining