Deep-fried recipes

Try a fresh spin on doughnuts by piping them Spanish-style and serving with a thick and indulgent homemade dark chocolate sauce.

Follow this step-by-step recipe for foolproof fried chicken - dip in buttermilk batter for a golden, seasoned crust and sweet, tender chicken

Deep-frying with a difference, try this super easy method for crisp, chunky chips - you'll never look back

Try this crispy batter from Joelle Drummond of the Drop Bear Beer Co. It works well with fish, chicken or chunky veg

Fresh, zingy flavours at are the heart of this flavourful tofu dish with pineapple and sweet chilli

Deep-fried brussels are a taste revelation, they're dangerously addictive with our mustardy vinaigrette. Serve as a speedy yet elegant starter

Master the art of deep frying and rustle up a batch of these irresistible mini-doughnuts filled with cinnamon caramel

Bite-sized pieces of rabbit are coated in parmesan and breadcrumbs, deep fried until crisp and golden and served with herby mayonnaise

You can rustle up these crispy bites with a few storecupboard ingredients - sparkling water is the key to a really light batter

Roy Brett's crunchy tempura squid makes a great sharing dish. You can prep your squid in advance and keep it in the fridge until you're ready

Upgrade this picnic family favourite with a tangy chorizo and blanched almond shell, covering perfectly soft-set yolks

These crispy paella bites make the perfect canapé for a Spanish-style party. We predict they’re the new deep-fried mac 'n' cheese, watch this space...

This show-stealing side dish of roasted parsnips and creamy béchamel is breadcrumbed and deep-fried for crisp, golden bites

Savoury doughnuts are a delicious deep-fried treat. Decorate these perfect party nibbles with lemon zest and a few sprigs of cress

Upgrade a comfort classic into a modern snack to nibble during drinks with friends. These delicious deep-fried cauliflower croquettes are seriously addictive

This tempura mix can be used to batter vegetables, anchovies, sage leaves or squid – perfect for creating deep-fried party snacks.

Create crispy fried patties using spiced pulses, then fill with prawns, chilli, coriander and tomato, Brazilian-style

Similar to an American po' boy, these battered mussel morsels aren't your average sub filling. Great as a party snack or an alternative fish supper

Spears of fried broccoli make a brilliant vehicle for transporting moreish sriracha mayonnaise into your mouth. Any leftover mayo certainly won't go to waste

A hidden layer of bacon makes this traditional scotch egg recipe extra special

The mild flavour of swede is a great vehicle for vibrant spices, so this twist on Indian vegetable pakoras really works

Squid is cheap, plentiful, quick to cook, and delicious with the classic Italian vegetable dish, caponata

These tasty, deep-fried bites can be made ahead and frozen, perfect for no-fuss entertaining as part of a party buffet spread

Lightly pickle rings of red onion, then deep fry for a crisp, indulgent starter or snack that's guaranteed to please