Christmas baking recipes
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Next level yule log
Transform the yule log into a magical Christmas dessert using festive spices, a brandy butter filling and chocolate truffle icing for extra indulgence
Speculoos cookies
These delectable biscuits are easy to make and full of spice. Make a batch of these moreish bites for a thoughtful homemade gift for someone special
Melt-in-the-middle espresso martini brownies
Treat grown-up guests to these fabulous brownies inspired by a classic cocktail. They're a decadent ending to any dinner party
Ultimate easy gingerbread
Make some gingerbread stars to hang from your Christmas tree. This biscuit dough is extremely forgiving if overworked, so it's perfect for baking with children
Chocolate & marmalade steamed pudding with marmalade cream
Pair chocolate and marmalade for a dessert made in heaven. The cream – which works with lots of other desserts, too – takes it up another notch
Sweet grazing wreath
Create a dessert centrepiece without spending hours in the kitchen. This sweet grazing wreath is great fun at Christmas, but is perfect for any party
Gingerbread man
Even the smallest hands can help make these gingerbread men – perfect for Christmas. You can use raisins, sultanas or Smarties to decorate
Gingerbread mince pies
Combine two very traditional Christmas bakes - gingerbread and mince pies - to create a brilliant modern classic. Top with mini gingerbread people.
Banoffee chocolate cups
Make these to give as an edible Christmas gift. Made with chocolate, dulce de leche and banana chips, they're all the taste of banoffee pie in one small bite
Easy almond mince pie puffs
Make a Christmas staple with some homemade mince pies made with puff pastry. Serve for breakfast, or enjoy hot with vanilla ice cream for dessert
Snowy coconut loaf cake
Have the kids help you make this snowy coconut loaf cake. Decorate with coconut shavings, ‘snowballs’, and anything else you like
Mince pie baklava
When a mince pie meets baklava, it’s a match made in Christmas heaven. Serve warm with ice cream for dessert, or cut into smaller bites to enjoy with coffee
Spiced walnut cake with pomegranate molasses frosting
Bake our festive cake filled with walnuts for an alternative Christmas dessert. It's topped with a stunning pomegranate molasses frosting and candied walnuts
Easy-peasy fruitcake
Try this lighter version of a classic Christmas fruitcake, bursting with festive spice and juicy fruit. Decorate with candied fruit and glacé cherries
Gluten-free Christmas cake
Make this dairy-, gluten-, nut- and egg-free Christmas cake. This is a festive cake for everyone, and the best part is, no one will ever guess it’s free-from!
Brookies
This recipe for brookies combines two popular bakes: chewy chocolate chip cookies and rich brownies. Fill the cake tin with these treats, or give as gifts.
Easy biscotti
Make these easy biscotti to serve with coffee, or dip into chocolate and present in a tin to give to family and friends at Christmas
Chocolate yule log
Kids will love helping to make and decorate this luxurious chocolate yule log. We've given the option of a classic cream filling or a mint-flavoured twist.
Really easy cinnamon rolls
Use ready-made croissant dough to make these easy cinnamon rolls. We’ve topped the rolls with a thick caramel, but you could use a thin white icing instead
Honey & spice cookies
More than just gingerbread, these Christmas cookies have our special festive spice mix and are dipped in dark chocolate. Get the kids involved in baking them
Snowman biscuits
Get little ones to help decorate these festive snowman biscuits. You can bake and freeze the biscuits ahead, then bring them out for a winter’s day activity
Amaretti biscuits
Enjoy these moreish amaretti biscuits that are crisp on the outside and deliciously chewy in the middle – they'll go down a treat with guests at an afternoon tea
Christmas salted caramel yule log
Treat your Christmas party guests to a salted caramel yule log, or bûche de Noël, decorated with redcurrants. It makes a great centrepiece dessert
Fairy kiss cookies
A mouthwatering mixture of toffee and hazelnut caramel on a shortbread biscuit, hidden under a crisp meringue dome. A perfect biscuit for the Christmas season