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Baklava cut into squares

Baklava recipes

7 Recipes
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This layered filo pastry dish makes for a really special dinner party dessert. Try our top-rated recipes, including festive and savoury twists.


Showing items 1 to 7 of 7

  • Baklava in slices on board


    A star rating of 4.4 out of 5.19 ratings

    Our version of syrup-soaked baklava is gently spiced with cinnamon and cardamom, and has a blend of pecans, pistachios and walnuts

  • A selection of mince pie baklavas

    Mince pie baklava

    A star rating of 5 out of 5.6 ratings

    When a mince pie meets baklava, it’s a match made in Christmas heaven. Serve warm with ice cream for dessert, or cut into smaller bites to enjoy with coffee

  • Pistachio, almond, lemon & rose baklava served on a plate

    Pistachio, almond, lemon & rose baklava

    A star rating of 0 out of 5.0 ratings

    Wrap up a Middle Eastern or Turkish-inspired menu with fragrant homemade baklava for dessert. Diana Henry's recipe features pistachio, almond, rose and lemon flavours

  • Aubergine, tomato & feta baklava

    Aubergine, tomato & feta baklava

    A star rating of 4.5 out of 5.12 ratings

    This impressive make-ahead vegetarian dish layers up a spiced veggie filling with crispy filo pastry - perfect with a light salad

  • Rose baklava

    Rose baklava

    A star rating of 3 out of 5.3 ratings

    Serve sweet, sticky squares of this cinnamon and almond-filled pastry as a light dessert to end a Greek dinner party or Sunday roast

  • Baklava cake cut into slices

    Baklava cake

    A star rating of 3.8 out of 5.4 ratings

    Try a twist on baklava by turning the classic nutty filo pastry dessert into a cake. It makes a spectacular centrepiece that's perfect for a celebration

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