Almond recipes
Showing 1 to 24 of 52 results
Courgette, basil & almond pasta
Make al fresco eating simple with this fresh summery pasta dish from Mary Cadogan
Strawberry & almond cheesecake sponge
This easy summer bake made by adding dots of cheesecake mix to almond sponge along with chunks of fruit is a guaranteed crowd-pleaser
Gooseberry & almond streusel squares
A rustic, crumbly traybake to enjoy with a cuppa, or with custard for pudding
Easy peach & almond tart
Think of this as an Italian version of the British bakewell tart, lovely for dessert or with a cuppa
Sherry & almond Christmas cake
Packed with
almonds, both ground and whole, and fed with raisiny PX sherry, this is
intensely fruity - but not overly richLittle rose & almond cupcakes
Pretty as a picture, but dead simple. Add a paper flag and these will double as place names or favours at a wedding
Blueberry & almond tart
Use Mary Cadogan's shortcrust pastry case recipe as the base for this gorgeous summery tart
Plum & almond pudding
British plums are one of the great late-summer treats. Enjoy them warm from the oven in this comforting pudding
Trout with almonds & red peppers
Try trout instead of salmon - it's quick and easy to cook, and this recipe is full of sunshine flavours
Almond & apricot trifles
Ready in just ten minutes, this simple trifle recipe is the perfect end to a traditional Sunday roast
Plum, orange & almond cobbler
This comfortingly cakey cobbler makes a warming end to any meal
Spiced quinoa with almonds & feta
Use quinoa instead of couscous to make a delicious gluten-free salad
Apricot & almond Chelsea buns
Escape to the kitchen this weekend and make these gorgeous glazed teatime buns
Roasted salt & paprika almonds
These nuts have a great kick of spice and can be whipped up quickly ahead of entertaining
Baked nectarines with almonds & Marsala
Create a delicious Italian-style topping for peaches and nectarines for a simple summer dessert
Tarragon & almond chicken
Tarragon is a perfect partner to chicken, and this dish will taste fabulous served outside on a summery day, with crusty bread to mop up the melted butter...
Apricot & almond fruit cake
This bake is lighter than the traditional rich fruitcake and is a blank canvas to ice and decorate as you wish
Almond raisin cake with sherry
Forget the tea and cake here and serve this with a glass of sherry. For the best result make this the day before so the flavours can infuse
Plum & almond pastry
This open fruit tart looks and tastes fantastic for very little effort – frangipane flavours complement sugar plums
Linguine with watercress & almond pesto
Make your own Italian sauce from nuts, garlic and watercress, add a touch of lemon and serve with pasta
Honey & almond layer cake
April opts for the 'naked' style of decorating so the cake isn't swamped with icing, but instead delicately finished with candied almonds and Swiss meringue buttercream
Honeyed almond figs
Simple, yet effective, and ready in only 3 minutes
Savoy cabbage with almonds
A super-healthy side dish with lightly toasted almonds to give your cabbage some crunch
Spanish fig & almond balls
A festive version of Pan de Higo, a dried fig cake that the Spanish traditionally eat with cheese and a drizzle of honey