Choco-mel muffins
- Preparation and cooking time
- Prep:
- Easy
Deliciously caramelly and creamy
Ingredients
- 50g chocolate caramel bar
- 2 tbsp double cream
- 2 chocolate muffins
- vanilla ice cream
Method
- STEP 1
Melt the chocolate caramel bar with the double cream. Scoop a bit from the middle of the chocolate muffins, then top with scoops of vanilla ice cream and the caramel sauce.
