The BBC Good Food logo
Cherry vodka fizz

Cherry vodka fizz

By
A star rating of 3 out of 5.1 ratingRate
loading...
Magazine subscription – choose a brand-new cookbook from Jamie Oliver, Mary Berry and Nadiya Hussain
  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Serves 6

Start your celebrations in style with a glass of pretty fizz - cherry brandy, kirsch, amaretto and vodka, topped up with sparking grape juice

Nutrition: per serving
HighlightNutrientUnit
kcal328
fat0g
saturates0g
carbs19g
sugars19g
fibre0g
protein0g
low insalt0g
Advertisement

Ingredients

  • 50ml cherry brandy liqueur
  • 50ml kirsch
  • 50ml amaretto
  • 100ml vodka
  • 750ml bottle sparkling red grape juice (we used Shloer)
  • 12 maraschino cherries

Method

  • STEP 1

    Pour the liqueur, kirsch, amaretto and vodka into a jug or cocktail shaker and mix well. Divide between 6 tall glasses and top up with grape juice. Add 2 maraschino cherries to each glass and serve.

Goes well with

Recipe from Good Food magazine, January 2012

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 3 out of 5.1 rating
Advertisement
Advertisement
Advertisement

Sponsored content