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All-in-one roast bubble & squeak

All-in-one roast bubble & squeak

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Rating: 4 out of 5.7 ratings
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 8

This bubble & squeak with sprouts, bacon and potato needn't be relegated to leftovers – it makes a great alternative to roasties

  • Healthy
Nutrition: per serving
HighlightNutrientUnit
kcal265
fat12g
saturates7g
carbs31g
sugars4g
fibre6g
protein10g
low insalt0.8g
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Ingredients

Method

  • STEP 1

    Heat oven to 220C/200C fan/gas 7. Bring a pan of water to the boil, then tip in the potatoes. Cook for 4-5 mins, drain well, then return to the pan. Put on the lid and shake a couple times.

  • STEP 2

    Set a heavy-bottomed roasting tin on the hob over a medium heat and add the oil. When it’s really hot, add the potatoes and fry for a few mins.

  • STEP 3

    Add the bacon and sprouts, mix everything together, then put in the oven and bake for 30 mins until the bacon is crisp and the sprouts are tender.

Goes well with

Recipe from Good Food magazine, December 2011

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Overall rating

Rating: 4 out of 5.7 ratings

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