Air fryer pasta chips
- Preparation and cooking time
- Prep:
- Cook: -
- Easy
- Serves 4 - 6
Ingredients
- 200g pasta, such as farfalle
- 2 tbsp extra virgin olive oil
- 2 tsp smoked paprika
- 1 tsp ground cumin
- large pinch of dried oregano
- 1 tsp onion granules
Method
- STEP 1
Cook the pasta following the packet instructions. Drain and transfer to a large bowl.
- STEP 2
Add the olive oil, spices, herbs and season with salt and pepper, and mix together so that the pasta is well coated.
- STEP 3
Set your air fryer to 180C and cook the pasta for 15-20 minutes, shaking every 5 minutes, until the pasta is crisp and golden. Serve the pasta chips on their own or with a dip.
