Chocolate crunch bars

Chocolate crunch bars

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(113 ratings)

Cook: 5 mins Prep: 20 mins plus chilling

Easy

Cuts into 12
A little melting, stirring and chilling and you've got a chocolatey treat to enjoy with a cuppa. The kids can help, too

Nutrition and extra info

Nutrition: per bar

  • kcal294
  • fat15g
  • saturates9g
  • carbs39g
  • sugars31g
  • fibre0g
  • protein2g
  • salt0.29g
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Ingredients

  • 100g butter, roughly chopped
    Butter

    Butter

    butt-err

    Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…

  • 300g dark chocolate (such as Bournville), broken into squares
    Dark chocolate soup pots with double cream in spoons

    Dark chocolate

    dahk chok-lit

    Dark chocolate means the shiny, dark-reddish brown treat produced from the cacao bean, theobroma…

  • 3 tbsp golden syrup
    Golden syrup

    Golden syrup

    goal-dun sir-rup

    Golden syrup is a clear, sparkling, golden-amber coloured, sweet

  • 140g rich tea biscuit, roughly crushed
  • 12 pink marshmallows, quartered (use scissors)
  • 2 x 55g bars Turkish delight, halved and sliced (or use Maltesers, Milky Way or Crunchie bars)

Method

  1. Gently melt the butter, chocolate and syrup in a pan over a low heat, stirring frequently until smooth, then cool for about 10 mins.

  2. Stir the biscuits and sweets into the pan until well mixed, then pour into a 17cm square tin lined with foil and spread the mixture to roughly level it. Chill until hard, then cut into fingers.

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Comments, questions and tips

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katedance72
5th Jan, 2012
5.05
Lovely and very easy to make. I added mallows, digestives and raisins.
stephski86
23rd Dec, 2011
5.05
Made these yesterday as xmas presents (made one batch with turkish delight, the other with crunchie bars). They have turned out perfectly and look great :) very easy to make too.
richwood
27th Nov, 2011
5.05
Obviously missed this in my 2008 copy. It is a brilliant recipe - very quick to make. Delicious and fun to experiment with. I made it for a Charity Coffee Morning and it was very successful. Besides being scrumptious, I was really impressed with how it sliced up perfectly. I cut it up the day after I made it.
artyfroggy
21st Nov, 2011
5.05
Not a fan of dark chocolate so used half milk and half dark, worked fine, they taste great :)
bevrea
20th Nov, 2011
5.05
dont even think of the calories just throw every choc bar you have in the mix
zeenbeen
16th Nov, 2011
5.05
I havent tried it yet but it looks and sounds great!!
larathomson1
1st Nov, 2011
5.05
i made some for a party and it was amazing.my friends loved.my mum dribbled icing over it that made it tasted even better. i would reccommend puting in maltesers in your rocky road. today my mum put popping candy in the rocky road.i would reccommend it to every one.
racingbrown
30th Oct, 2011
5.05
made these loads of times always go down a treat. Try using diegestives for a change.
kungfubunnii
6th Oct, 2011
5.05
so easy and yummy!!! You can put what ever you like in the middle too! Also a great recipe to do with kids who are learning as no actual 'baking' is required.
ewa334
2nd Oct, 2011
5.05
this sounds so good

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