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Member recipe

Hot Chicken Sandwich

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Servings

Serves 2

This can be messed around with to suit your taste, eg. try different bread, cheese or salad

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Ingredients

  • 2 chicken breasts
  • 3 tbsp tomato puree
  • 3 tsp tomato sauce
  • 1/2 tbsp soy sauce
  • 2 tsp worchestshire sauce
  • 1/2 tbsp olive oil
  • seasoning
  • For the sandwich
  • 2 ciabatta rolls
  • handful of salad leaves (optional)

Method

    1. Either leave the chicken breasts whole, or slice into 1cm thick slices, depending on personal preference and time.
    2. Mix together the tomato puree, tomato sauce, worchestshire sauce, soy sauce, olive oil and seasoning until it forms a loose paste. This may require tweaking the amounts, depending on quality of ingredients.
    3. Mix chicken into sauce and leave for 5-10 minutes.
    4. Heat a frying pan and add the chicken and sauce. Try to keep the chicken spread out so it doesn't steam. Cook until browned.
    5. Spread some of the hot sauce onto the ciabatta in place of butter and pile the chicken onto the rolls. Add the salad leaves if using, or try adding grated cheddar cheese.

Comments, questions and tips

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airmatt
3rd Nov, 2013
Fantastic idea with a lovely homemade sauce. Added some cheese so top it off
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