Chillied cheese on toast
- Preparation and cooking time
- Prep:
- Cook:
- Easy
Ingredients
- 4 slices ciabatta loaf, (cut on an angle to make the pieces larger)
- bunch spring onions, finely sliced
- 100g cherry tomato, quartered
- 100g gruyère, grated
- 1 tbsp dried chilli flakes
- splash Worcestershire sauce
- green salad, to serve
Method
- STEP 1
Heat grill to high, put the bread onto a baking sheet, then grill until just golden on both sides. Mix the onions, tomatoes, cheese and chilli flakes in a bowl, then scoop onto the toast. Shake over a little Worcestershire sauce and grill again until golden and melted. Serve with green salad.
