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Ingredients

Method

  • STEP 1

    In a blender (or with a stick blender), whizz together the passata, red pepper, chilli, garlic, sherry vinegar and lime juice until smooth. Season to taste, then serve with ice cubes.

Recipe from Good Food magazine, July 2007

Goes well with

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A star rating of 3.6 out of 5.12 ratings
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