courgette bacon bolognese
- Preparation and cooking time
- Total time
- Easy
- Serves 2
Ingredients
- 1tbsp vegetable oil
- 1 medium onion
- 50g bacon/pancetta
- 1tbsp sundried tomato puree
- 1 sprinkle of cinnamon
- 1 dash of worcestshire sauce
- salt and pepper seasoning
- 100g lean mince
- 50g diced green olives
- 50g sweetcorn
- 50g chopped courgettes
- 5g cheddar cheese
- 5g breadcrumbs
- 1 tin of tomatoes
Method
- STEP 1finely chop the onion and heat the vegetable oil in the saucepan . add the onion , courgette , olive , sweetcorn , mince , and bacon/pancetta and fry gently for 5 minutes.
- STEP 2add the tin of tomatoes ,tomato puree , and seasoning.simmer for 15 minutes stirring occasionally.
- STEP 3add pasta to boiling water . cook for 10-12 minutes until al dente. drain pasta into a colander and rinse with cold water .
- STEP 4remove pasta from saucepan and place in a bowl . add the sauce on top and place sliced cheese and heat in the microwave for 2 minutes until melted and sprinkle breadcrumbs on top , serve and enjoy .
